Potato cutlets recipe

Ingredients:

·      Boiled potato-half kg

·      Coriander or fennel powder-four teaspoon

·      Chilly powder-one tea spoon

·      Dry mango powder-one teaspoon

·      Garam masala-one teaspoon

·      Salt-to taste

·      Grated ginger-two teaspoon

·      Coriander leaves-

Method-

·      Mash the potato and mix all the spices properly and shape it in to round balls

·      Now place some oil on the fire and deep fry the balls

Cutlets are ready

Serve it with green chutney and hot tea